U.S. Army

Learning to Lead

John S.  •  Pagosa Springs, CO  •  Steak Specialist

Steak
Who helped you cope with relocations and/or deployments?

The Army and relationships I built while serving, as well as my family.

What did you learn about yourself through your military experience?

I learned discipline, and how to be a leader and manage people.

We often hear after friends and family, a taste of home is what our servicemembers miss the most. What home-cooked meal did you crave when you were away?

I missed home-fried steaks, chicken, mashed potatoes and gravy, fresh vegetables, and fresh breakfast foods.

Steak
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